Aseptic Filling Technology from Proaseptic makes it possible

 

Quality, key factor

In Elvir quality is a must in every single step of their production process. Elvir, belonging to Bongrain company, a global leader in dairy products processing, offers top quality products, including the packaging. Now they commit in their last innovation with UHT cream into spouted flexible packaging. The laminate has been developed by Alcan Packaging (Amcor) whereas the spout has been developed by IPN.

 

Convenient Package; A tactile yet easy to use, a large opening to allow an accurate pouring of the cream, to completely empty and to close if necessary for a later use.

Aseptic Package; extended shelf life for neutral pH products (UHT process) of 120 days stored at ambient temperature or refrigerated.

Available in the French Market since September 2009.

Innovative, added value product

Proaseptic’s commitment is to deliver equipment for fresher (less heat processed) products, preservatives free, allergen free and without the need for additives. This stand up pouch available in aseptic and clean fill technology can, whilst maintaining the first priority of consumer protection, still provide the tremendous conveniences of ease of use, re-closability, light weight, secure and carry-on package.

Smart idea, brand differentiation

Proaseptic equipment is designed and manufactured according to the highest standards in terms of hygienic and sanitary requirements. This enables sensitive liquid and viscous natural products to be aseptically filled whilst ensuring developing companies’ packaging formats in terms of brand recognition and innovation, readily meet current and future consumer needs for high quality products in highly convenient soft spouted packages.

Proaseptic’s machinery performance eventually leads to an appealingly tactile aseptic flexible package from which to drink UHT or pasteurised milk-based drinks, sport drinks, fruit juices, drinking yogurts, premium beverages and other viscous foods.

Global Aseptic Packaging is set to grow 30% in the next five years according to food and drink consultancy Zenith International and packaging experts Warrick Research.

This latest UHT application in spouted pouch definitely opens up new markets opportunities for sustainable packaging development. Become involved with this exciting new trend and contact